One-Line Bio
I find freedom in cooking and happiness in eating good food.
Biography
I am a qualified chef who believes in ethical consumption and cooking from the heart.
I live, eat, write and cook with what I hope are ethics that will sustain both the earth and those I do so for.
Just as we cherish the company we keep, so to should we cherish what we consume.
Interests
'to eat, to drink and to sing.'
